saganaki
pan fried, kefalograviera, mountain goat cheese
simply amazing! sharing ... optional |
12.50 |
homous & pita
ya ya's secret recipe. chick peas, tahini & garlic |
6.50 |
dolmathes
herbed ground beef & rice hand rolled in tender young grape leaves topped with avgolemono sauce |
9.50 |
tzatziki & pita
no corners cut, thick cool tzatziki made with greek yogurt, cucumbers & garlic, the rest is pam's secret |
6.50 |
kalamari
love is...dipping flaky, light, marinated tender squid in our cooling homemade tzatziki sauce. our always fresh vegetable oil makes this sin-free indulgence unparalleled |
11.50 |
feta & kalamata olives
a true staple! add sticks of feta cheese & tasty kalamata olives to any of our dips, appetizers or entrees to achieve an authentic greek feast |
9.00 |
spanakopita
a baked medley of fresh spinach, feta & herbs wrapped in flaky filo pastry |
9.00 |
manitaria
fresh mushrooms sauteed with butter & a dash of white wine |
7.50 |
keftethes
greek meatballs at their finest...delicious |
9.50 |
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sauteed tiger prawns
an exceptional marinade that can't be duplicated. these irresistible garlic prawns are served with pita |
12.50 |
spartan starter platter
want it all? take a tour of our collection of great recipes; spanakopita, dolmathes, kalamari, keftethes, tzatziki, homous & pita |
29.95 |
scallops & prawns pernod
atlantic scallops & tiger prawns in our signature mouth watering pernod sauce. served with pita for dipping |
13.50 |
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sikotakia
a must try! lightly breaded pan fried tender chicken livers are complete with a squeeze of lemon |
9.50 |
avgolemono soupa
greek chicken soup for the soul. chicken & orzo noodle soup thickened with a fusion of lemon & eggs. served with pita |
6.00 |
zucchini sticks
crispy, lightly battered sticks of zucchini |
7.50 |
fasolatha soupa
a hearty blend of navy beans & vegetables in a seasoned tomato base. served with pita |
6.00 |